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The Ultimate Guide to Cooking Vegetables the Indian Way
Language: en
Pages: 320
Authors: Prasenjeet Kumar
Categories: Cooking
Type: BOOK - Published: 2016-08-15 - Publisher: http://www.cookinginajiffy.com

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101 Tastiest Ways to Cook Veggies as Snacks, Soups, Curries, Full Meals and hold your breath, Desserts! As only Indians can. From the author of # 1 Best seller
The Ultimate Guide to Cooking Vegetables the Indian Way
Language: en
Pages: 394
Authors: Sonali Kumar
Categories:
Type: BOOK - Published: 2016-08-25 - Publisher: Createspace Independent Publishing Platform

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101 Tastiest Ways to Cook Veggies as Snacks, Soups, Curries, Full Meals and hold your breath, Desserts! As only Indians can.From the author of # 1 Best seller "
The Ultimate Guide to Cooking Desserts the Indian Way
Language: en
Pages: 250
Authors: Prasenjeet Kumar
Categories: Cooking
Type: BOOK - Published: 2016-10-08 - Publisher: http://www.cookinginajiffy.com

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70 JIFFY Ways to Prepare Delicious Desserts from Everything—Rice, Wheat, Paneer, Khoya, Yoghurt, and Hold Your Breath, Lentils and Veggies! As Only Indians Ca
The Ultimate Guide to Cooking Chicken the Indian Way
Language: en
Pages: 184
Authors: Prasenjeet Kumar
Categories: Cooking
Type: BOOK - Published: 2015-11-12 - Publisher: http://www.cookinginajiffy.com

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51 mouth-watering “Home-Style” ways to cooking chicken in a JIFFY as only Indians Can From Prasenjeet Kumar, the #1 best-selling author of the “Cooking In
The Ultimate Guide to Cooking Lentils the Indian Way
Language: en
Pages: 162
Authors: Prasenjeet Kumar
Categories: Cooking
Type: BOOK - Published: 2015-05-22 - Publisher: http://www.cookinginajiffy.com

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Presenting 58 Tastiest Ways to Cook Legumes and Lentils as Soups, Curries, Snacks, Full Meals, and hold your breath, Desserts! As only Indians can. ** Now in it