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Two Essays in Food Economics
Language: en
Pages: 180
Authors: Yawotse Nouve
Categories:
Type: BOOK - Published: 2018 - Publisher:

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Economic and physical access to healthy and nutritious foods have been targets of public policies worldwide. While the policy emphasis may differ depending on t
Two Essays on Socio-economic Aspects of Soil Degradation
Language: en
Pages: 108
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.

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Contents: Dirt poor: poverty, farmers and soil resource investment/ by Leslie Lipper; Methodological issues in analysing the linkages between socio-eocnomic and
Two Essays on Climate Change and Agriculture
Language: en
Pages: 100
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2000 - Publisher: Food & Agriculture Org.

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Agriculture and climate changes are closely linked. Agriculture has a significant impact on the process of climate change. There is uncertainty surrounding the
Essays on the Economics of Food Availability and Food Deserts
Language: en
Pages:
Authors: Lauren Chenarides
Categories:
Type: BOOK - Published: 2017 - Publisher:

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This dissertation investigates food access and underserved areas in the U.S. In essay one, I document how in-store product availability varies nationally across
Three Essays on the Economics of Food and Health Behavior
Language: en
Pages: 120
Authors: Elizbeth Robison Botkins
Categories:
Type: BOOK - Published: 2017 - Publisher:

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In recent years the `farm to table' trend, the idea of understanding linkages between agricultural supply, food systems, and the food that is consumed, has been