Two Hundred Recipes for Making Desserts, Including French Pastries
Author | : Olive M. Hulse |
Publisher | : |
Total Pages | : 174 |
Release | : 1912 |
ISBN-10 | : CHI:21420282 |
ISBN-13 | : |
Rating | : 4/5 (82 Downloads) |
Book Synopsis Two Hundred Recipes for Making Desserts, Including French Pastries by : Olive M. Hulse
Download or read book Two Hundred Recipes for Making Desserts, Including French Pastries written by Olive M. Hulse and published by . This book was released on 1912 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: