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Whole Grains and Health
Language: en
Pages: 353
Authors: Len Marquart
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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Whole Grains and Health presents a science-based discussion of whole grains and their expanding role in health and disease. An international collection of autho
Whole-grain Foods in Health and Disease
Language: en
Pages: 402
Authors: Len Marquart
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher:

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This resource provides a broad-based foundation of knowledge about whole-grains, including the latest information on health benefits and disease prevention resu
Whole Grains and Health
Language: en
Pages: 492
Authors: Rikard Landberg
Categories: Technology & Engineering
Type: BOOK - Published: 2021-05-24 - Publisher: John Wiley & Sons

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WHOLE GRAINS AND HEALTH The updated guide to whole grains and their integral role in nutritional health In an increasingly health-conscious society, the potenti
Wheat and Rice in Disease Prevention and Health
Language: en
Pages: 593
Authors: Ronald Ross Watson
Categories: Technology & Engineering
Type: BOOK - Published: 2014-01-22 - Publisher: Academic Press

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Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the con
Whole Grains and their Bioactives
Language: en
Pages: 512
Authors: Jodee Johnson
Categories: Technology & Engineering
Type: BOOK - Published: 2019-06-10 - Publisher: John Wiley & Sons

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A review of various types of whole grains, the bioactives present within them, and their health-promoting effects As rates of obesity and other chronic conditio