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Advances in Food and Non-Food Biomass Production, Processing and Use in Sub-Saharan Africa
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The bioeconomy concept aims to add sustainability to the production, transformation, and trade of biological goods. Though implemented around the world, the dev
Soil Fertility Management in Sub-Saharan Africa
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World Bank Technical Paper No. 408. This report is a critical review of the technical, economic, and institutional constraints on improving soil fertility in Su
Biofuels in Africa
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A new economic opportunity for sub-Saharan Africa is looming large: biofuel production. Rapidly rising energy prices are expected to remain high for an extended
Pulse crops for sustainable farms in sub-Saharan Africa
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Pulses have a long history in sub-Saharan Africa due to their multiple benefits. Pulses, and legumes in general, can play an important role in agriculture becau
Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement
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In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produce