The People's Republic of China is one of the largest importers and exporters of food products in the world. After the melamine crisis fundamentally challenged i
This book is the first major study of the making of transnational food safety law in China. Francis Snyder shows how the 2008 melamine infant formula crisis led
Two worlds that in academia remain largely separated are brought together in this book in a unique way; the world of food safety law and the world of the right
Food producers and distributors are the main responsible actors to ensure food safety in the People's Republic of China. Where food safety is the goal, hygiene