Amvik eBook Solutions

One croissant dough but dozens of extraordinary creations! Buttery and flaky, delicate and airy, the croissant, an iconic French classic, has been dazzling past

Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy butt

This is a 13 chapter book on how to be a really great baker. A complete "How to Bake" book baking, recipes, how to bake, bread, bagels, pretzels, croissants, co

Elegant and inspired European cuisine with a decidedly Southern twist. “Bonjour, Y’All,” the slogan for Heidi Vukov’ Croissants Bistro and Bakery in Myr

The golden glazed shell, the flaky, puffy pastry layers inside and the extravagant scent of butter as you pull it apart a fresh croissant is a treat to savor. J