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Croissant Dozens
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One croissant dough but dozens of extraordinary creations! Buttery and flaky, delicate and airy, the croissant, an iconic French classic, has been dazzling past
Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes
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Dessert for Two takes well-loved desserts and scales them down to make only two servings! Who doesn't love towering three-layer cakes with mounds of fluffy butt
The Bakers Dozen
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This is a 13 chapter book on how to be a really great baker. A complete "How to Bake" book baking, recipes, how to bake, bread, bagels, pretzels, croissants, co
Bonjour Y'all
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Elegant and inspired European cuisine with a decidedly Southern twist. “Bonjour, Y’All,” the slogan for Heidi Vukov’ Croissants Bistro and Bakery in Myr
Celebrating Croissants
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Type: BOOK - Published: 2018-01-21 - Publisher: Createspace Independent Publishing Platform

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The golden glazed shell, the flaky, puffy pastry layers inside and the extravagant scent of butter as you pull it apart a fresh croissant is a treat to savor. J