Amvik eBook Solutions

"In Culinary Artistry...Dornenburg and Page provide food and flavor pairings as a kind of steppingstone for the recipe-dependent cook...Their hope is that once

A guide to meal planning preparation which includes numerous menus for all occasions and thousands of tested recipes

Food Science and the Culinary Arts is a unique reference that incorporates the principles of food and beverage science with practical applications in food prepa

Maestro Martino of Como has been called the first celebrity chef, and his extraordinary treatise on Renaissance cookery, The Art of Cooking, is the first known

A stunningly illustrated book on cooking America's most prized mushroom