Financial and Cost Control Techniques in Hotel and Catering Industry
| Author | : Jagmohan Negi |
| Publisher | : |
| Total Pages | : 360 |
| Release | : 1987 |
| ISBN-10 | : 8120002571 |
| ISBN-13 | : 9788120002579 |
| Rating | : 4/5 (71 Downloads) |
Book Synopsis Financial and Cost Control Techniques in Hotel and Catering Industry by : Jagmohan Negi
Download or read book Financial and Cost Control Techniques in Hotel and Catering Industry written by Jagmohan Negi and published by . This book was released on 1987 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
