Amvik eBook Solutions

From Sassafras to Dandelions to Wild Onions and Garlic, readers will enjoy the flavors of the Sunshine State in an all new way with this helpful book. Florida i

Florida's varying habitats are blessed with a wide variety of native plant species. These have roots, stems, leaves, flowers, fruit, and seeds that provide good

This is a cookbook that focuses on gathering, preparing and cooking plants native to Florida.

Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amaz

The essential guide for seeking and savoring North America’s edible species.