Download or read book Food Festivals of Southern California written by Bob Carter and published by Falcon Guides. This book was released on 1997 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes 44 community food festivals in Southern California and offers several recipes from each festival. Feastings range from home- grown finger foods to gourmet entrees, culled from festivals celebrating beer and wine, harvest seasons, cultural and historical heritage, and sporting events. Includes a map, lists of other festivals and farmer's markets, and contact information for festival organizers and chambers of commerce. Unfortunately, no photos. Annotation copyrighted by Book News, Inc., Portland, OR