Frank Stitt's Southern Table

Frank Stitt's Southern Table
Author :
Publisher : Artisan Books
Total Pages : 392
Release :
ISBN-10 : 1579652468
ISBN-13 : 9781579652463
Rating : 4/5 (68 Downloads)

Book Synopsis Frank Stitt's Southern Table by : Frank Stitt

Download or read book Frank Stitt's Southern Table written by Frank Stitt and published by Artisan Books. This book was released on 2004-01-01 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of traditional--and not so traditional--Southern U.S recipes from Alabama chef, Frank Stitt, including fish and shellfish, farm birds and game birds, meats, vegetables, basics, and a chapter on techniques and tools.


Frank Stitt's Southern Table Related Books

Frank Stitt's Southern Table
Language: en
Pages: 392
Authors: Frank Stitt
Categories: Cooking
Type: BOOK - Published: 2004-01-01 - Publisher: Artisan Books

DOWNLOAD EBOOK

Presents a collection of traditional--and not so traditional--Southern U.S recipes from Alabama chef, Frank Stitt, including fish and shellfish, farm birds and
Frank Stitt's Bottega Favorita
Language: en
Pages: 296
Authors: Frank Stitt
Categories: Cooking
Type: BOOK - Published: 2009-01-01 - Publisher: Artisan Books

DOWNLOAD EBOOK

A companion volume to Frank Stitt's Southern Table introduces the Alabama chef's take on Mediterranean cuisine in a cookbook that presents a variety of Southern
Hot and Hot Fish Club Cookbook
Language: en
Pages: 0
Authors: Chris Hastings
Categories: Cooking
Type: BOOK - Published: 2009-09-29 - Publisher: Running Press Adult

DOWNLOAD EBOOK

“Seasonality is the cornerstone to our menu-planning success,” says Chef Chris Hastings. The Hot and Hot Fish Club Restaurant is one of the best in the Sout
A New Turn in the South
Language: en
Pages: 306
Authors: Hugh Acheson
Categories: Cooking
Type: BOOK - Published: 2011-10-18 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

When Hugh Acheson (now a James Beard Award winner as a chef and author) moved from Ottowa to Georgia, who knew that he would woo his adopted home state and they
Heritage
Language: en
Pages: 337
Authors: Sean Brock
Categories: Cooking
Type: BOOK - Published: 2014-10-21 - Publisher: Artisan

DOWNLOAD EBOOK

New York Times best seller Winner, James Beard Award for Best Book in American Cooking Winner, IACP Julia Child First Book Award Named a Best Cookbook of the Se