Guidelines for the Establishment, Operation, and Management of Cereal Banks

Guidelines for the Establishment, Operation, and Management of Cereal Banks
Author :
Publisher : Food & Agriculture Org.
Total Pages : 100
Release :
ISBN-10 : 925103012X
ISBN-13 : 9789251030127
Rating : 4/5 (2X Downloads)

Book Synopsis Guidelines for the Establishment, Operation, and Management of Cereal Banks by : Jan Kat

Download or read book Guidelines for the Establishment, Operation, and Management of Cereal Banks written by Jan Kat and published by Food & Agriculture Org.. This book was released on 1992 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Guidelines for the Establishment, Operation, and Management of Cereal Banks Related Books

Guidelines for the Establishment, Operation, and Management of Cereal Banks
Language: en
Pages: 100
Authors: Jan Kat
Categories: Technology & Engineering
Type: BOOK - Published: 1992 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Agricultural Engineering in Development
Language: en
Pages: 72
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 1990 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Provides guidance which, within the context of a mechanization strategy, aims to help governments to reach decisions regarding rehabilitation programmes and to
Small-, Medium-, and Large-scale Starch Processing
Language: en
Pages: 348
Authors: J. E. Cecil
Categories: Technology & Engineering
Type: BOOK - Published: 1992 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.
Biogas Processes for Sustainable Development
Language: en
Pages: 244
Authors: Uri Marchaim
Categories: Business & Economics
Type: BOOK - Published: 1992 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Intended to assist engineers, government officials and funding agencies to meet present and future challenges and make decisions on the promotion of anaerobic d
Wholesale Market Management
Language: en
Pages: 116
Authors: Bob Densley
Categories: Business & Economics
Type: BOOK - Published: 1999 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

In most countries, wholesale markets remain an essential link between production and consumption. That they should be well managed is essential as higher market