Literature Search on the Preservation of Foods by Freezing
| Author | : Benjamin Henry Weil |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1946 |
| ISBN-10 | : OCLC:476137852 |
| ISBN-13 | : |
| Rating | : 4/5 (52 Downloads) |
Book Synopsis Literature Search on the Preservation of Foods by Freezing by : Benjamin Henry Weil
Download or read book Literature Search on the Preservation of Foods by Freezing written by Benjamin Henry Weil and published by . This book was released on 1946 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
