Methods of the Five Packers in Controlling the Meat-packing Industry
| Author | : Vereinigte Staaten. Federal Trade Commission |
| Publisher | : |
| Total Pages | : 325 |
| Release | : 1919 |
| ISBN-10 | : OCLC:255836015 |
| ISBN-13 | : |
| Rating | : 4/5 (15 Downloads) |
Book Synopsis Methods of the Five Packers in Controlling the Meat-packing Industry by : Vereinigte Staaten. Federal Trade Commission
Download or read book Methods of the Five Packers in Controlling the Meat-packing Industry written by Vereinigte Staaten. Federal Trade Commission and published by . This book was released on 1919 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt:
