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NMR and MRI of Gels
Language: en
Pages: 426

NMR and MRI of Gels

Authors: Yves De Deene
Categories: Science
Type: BOOK - Published: 2020-07-07 - Publisher: Royal Society of Chemistry

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Gels are used in a large variety of commercial and scientific products from drug delivery systems and food science to biomedical sensors. They also are invaluab
Investigation of NMR Properties of Gel Volume Change with Magnetic Resonance Imaging
Language: en
Pages: 252

Investigation of NMR Properties of Gel Volume Change with Magnetic Resonance Imaging

Authors: Kaung-Ti Yung
Categories:
Type: BOOK - Published: 1999 - Publisher:

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NMR-dose Response Studies of the Gels Used for 3-D Radiation Dosimetry by Magnetic Resonance Imaging
Language: en
Pages: 0

NMR-dose Response Studies of the Gels Used for 3-D Radiation Dosimetry by Magnetic Resonance Imaging

Authors: Chantal Audet
Categories:
Type: BOOK - Published: 1995 - Publisher:

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Characterization of Hydrogels for Controlled Release Applications
Language: en
Pages:

Characterization of Hydrogels for Controlled Release Applications

Authors: Halil M. Oztop
Categories:
Type: BOOK - Published: 2012 - Publisher:

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Gels prepared from whey proteins can be used for controlled release of nutrients or active ingredients in food systems. These gel systems, exhibit pH-dependent
NMR and Fractal Properties of Polymeric Liquids and Gels
Language: en
Pages: 0

NMR and Fractal Properties of Polymeric Liquids and Gels

Authors: J. P. Cohen Addad
Categories: Nuclear magnetic resonance
Type: BOOK - Published: 1993 - Publisher:

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