Possibilities of Processing and Marketing of Products Made from Antarctic Krill

Possibilities of Processing and Marketing of Products Made from Antarctic Krill
Author :
Publisher : Food & Agriculture Org.
Total Pages : 56
Release :
ISBN-10 : 9251023441
ISBN-13 : 9789251023440
Rating : 4/5 (41 Downloads)

Book Synopsis Possibilities of Processing and Marketing of Products Made from Antarctic Krill by : E. Budziński

Download or read book Possibilities of Processing and Marketing of Products Made from Antarctic Krill written by E. Budziński and published by Food & Agriculture Org.. This book was released on 1985 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: TThe potencial development of krill has attracted attention for several years and has led to the publication of a large number of papers, the present study, based on the avaible literature and original analysis of possible commercial-scale uses of krill-processing technologies.


Possibilities of Processing and Marketing of Products Made from Antarctic Krill Related Books

Possibilities of Processing and Marketing of Products Made from Antarctic Krill
Language: en
Pages: 56
Authors: E. Budziński
Categories: Nature
Type: BOOK - Published: 1985 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

TThe potencial development of krill has attracted attention for several years and has led to the publication of a large number of papers, the present study, bas
Biology and Ecology of Antarctic Krill
Language: en
Pages: 458
Authors: Volker Siegel
Categories: Science
Type: BOOK - Published: 2016-08-03 - Publisher: Springer

DOWNLOAD EBOOK

This book gives a unique insight into the current knowledge of krill population dynamics including distribution, biomass, production, recruitment, growth and mo
Krill
Language: en
Pages: 384
Authors: Inigo Everson
Categories: Technology & Engineering
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Krill, or euphausiids, a group of immense importance in marine ecosystems, comprises over 80 species, most of which are planktonic. Krill are widespread with sp
Krill Fisheries of the World
Language: en
Pages: 116
Authors: Stephen Nicol
Categories: Electronic books
Type: BOOK - Published: 1997 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

Euphausiids, or krill, have been harvested since at least the 19th century and possibly earlier (Fisher et al. 1953). It is, however, only in the last 50 years
Aquaculture, Development Plans and Marketing 1970-1986
Language: en
Pages: 24
Authors: Deborah T. Hanfman
Categories: Aquaculture
Type: BOOK - Published: 1987 - Publisher:

DOWNLOAD EBOOK