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Proximate Composition and Caloric Content of Eight Lake Michigan Fishes
Language: en
Pages: 16
Authors: Donald V. Rottiers
Categories: Calorimeters
Type: BOOK - Published: 1982 - Publisher:

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The proximate composition (percentage lipid, water, fat-free dry material, ash) and caloric content of eight species of Lake Michigan fish were measured: lake t
Technical Papers of the U.S. Fish and Wildlife Service
Language: en
Pages: 16
Authors:
Categories: Fish-culture
Type: BOOK - Published: 1974 - Publisher:

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Great Lakes Fishery Laboratory, Progress in Fishery Research
Language: en
Pages: 120
Authors: U.S. Fish and Wildlife Service
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Progress in Fishery Research
Language: en
Pages: 418
Authors: Great Lakes Fishery Laboratory
Categories: Fisheries
Type: BOOK - Published: 1976 - Publisher:

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Selected Research Publication Series of the U.S. Fish and Wildlife Service, 1889-1985
Language: en
Pages: 174
Authors:
Categories: Wildlife conservation
Type: BOOK - Published: 1987 - Publisher:

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A bibliography comprising annotated citations of 2037 scientific and technical publications from ten series issued by the U.S. Fish and Wildlife Service. Includ