This publication comprises material on recent studies on quality management in agri-food chains. Due to several food crisis’s (e.g. BSE, Foot-and-Mouth diseas
Food safety and quality is a matter of international significance and a responsibility of food processors and governments in the global food supply chain. Techn
"International supply chains of vulnerable tropical food products face major problems in the fields of quality performance and coordination between supply chain
This publication comprises material on recent studies on quality management in agri-food chains. Due to several food crisis's (e.g. BSE, Foot-and-Mouth disease)
Also available as E-book see food-quality-management For more information about the e-book, please contact Sales. Consumer understanding of food quality is cruc