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Sustainable bioenergy potential in Zambia
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Type: BOOK - Published: 2021-04-30 - Publisher: Food & Agriculture Org.

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Zambia is richly endowed with a wide range of biomass sources including woodlands, forests, agricultural residues and livestock waste. Biomass energy contribute
Sustainable bioenergy potential from crop, livestock and woody residues in Rwanda: An integrated bioenergy and food security approach
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Access to sustainable energy is essential for development, poverty reduction and food security. Rwanda, like many other developing countries, is working on iden
Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement
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In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produce
Renewable energy interventions in the wheat landscape in Uzbekistan
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Energy, climate change and agriculture are closely interlinked, and the introduction of renewable energy interventions in the agriculture sector can catalyse po
Bioenergy for Sustainable Development in Africa
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Authors: Rainer Janssen
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The work builds on the results of the COMPETE Bioenergy Competence Platform for Africa, which was supported by the European Commission and coordinated by WIP Re