Download or read book Tablet to Table Vol 1 Issue 5 written by Shelley Cohney and published by Tercio Publishing. This book was released on 2013 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australian Jewish Cookbooks Jewish cuisine, and in particular Australian Jewish Cookbooks, contextualised within the global Jewish dining diaspora. With a feature article from food enthusiast – and avid Jewish cookbook collector – Shelley Cohney. Includes embedded video 'reinterpretations' of some classic Jewish dishes with kosher caterer David Trakhtman, a spotlight on The Jewish Museum of Australia; the rules of keeping a kosher kitchen; and some handy Yiddish phrases.