Download or read book The Art of American Indian Cooking written by Yeffe Kimball and published by Lyons Press. This book was released on 1965 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: With dishes that range from Zuni Green Chile Stew to simple corn on the cob and pumpkin pie, this collection is a representation of recipes from Native American tribes in every region of the country.