Selected Writings on Freeze-drying of Foods
Author | : Kermit Bird |
Publisher | : |
Total Pages | : 56 |
Release | : 1964 |
ISBN-10 | : IND:30000090219423 |
ISBN-13 | : |
Rating | : 4/5 (23 Downloads) |
Book Synopsis Selected Writings on Freeze-drying of Foods by : Kermit Bird
Download or read book Selected Writings on Freeze-drying of Foods written by Kermit Bird and published by . This book was released on 1964 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: